CSA

Local farming is better in good company.

We're partnering up with Merry Farm to provide you weekly access to honestly good food. Our teams share many of the same values, and we're excited to work together to provide locals with the best produce they can find. Through our Community Supported Agriculture (CSA), you'll get guaranteed access to fruits and vegetables straight from our farms to your tables.

CSA stands for Community Supported Agriculture. It's a simple idea: you sign up before the season begins, and in return, you'll receive a weekly share of the freshest veggies we're harvesting. For us, it's a direct connection between our fields and your table. Rather than shopping for vegetables each week, you commit to the season and enjoy a steady supply of just-picked, locally grown produce each week.

Your membership also supports the farm. By joining early, you help us plan our growing season. It gives us a better sense of what to plant and how much to grow. More than anything, it's about eating what's in season, week-by-week, and staying connected to the people and place that grow your food.

What’s in a Share?

Our CSA is a farmer's choice, which means we harvest and pack each week's share based on what's at its peak. Every pickup includes a box of the freshest vegetables from our fields.

Most weeks include 6-10 seasonal items, selected to provide a variety of vegetables that work well together and can carry you through several meals. Rather than a random assortment, we aim for a balanced mix that reflects the best of what's in season.

Because we grow in partnership with Merry Farm, we're able to offer greater consistency and a wider variety of produce throughout the season.

We offer one share size designed for couples, small families, or anyone who enjoys cooking at home. If you'd like a little more in any given week, you can easily add items through our online store to round things out or add extra for visitors.

A Typical Share

A typical share might include:

• something to snack on, like carrots or snap peas

• a cooking green, like kale or chard

• salad greens, like lettuce or arugula

• something more substantial, like zucchini, eggplant, or summer squash

• fresh herbs

• alliums, like onions, garlic, or scallions

• and tomatoes when they’re in season

Pickup Options

• Tuesdays, 3:00 to 5:30 PM at the Ag Hall (35 Panhandle Rd, West Tisbury)

• Thursdays, 3:00-5:30 PM at Katama General Store (170 Katama Rd, Edgartown)